Food
FUELLING ACTIVE BODIES AND SHARP MINDS
Food
At Thomas’s Battersea, we believe that a well-nourished mind is the foundation of a successful education. That is why we are proud to partner with Harrison Catering Services, a family-owned independent caterer renowned for their fresh food ethos. Harrison prepares and cooks all our meals on-site, the majority of which from scratch, in our kitchen every day. This ensures that our pupils enjoy food that is freshly made and bursting with flavour and natural goodness.
Our commitment to quality begins with the ingredients. Harrison prioritises seasonal produce and works with trusted suppliers to source British-grown vegetables, Red Tractor-assured meats and free-range eggs. By eating with the seasons, our children benefit from the highest nutritional density and a menu that reflects the time of year.
The dining experience is designed to be varied and inclusive. Our menus operate on a three-week cycle, updated every term to introduce new flavours and maintain excitement. Children can choose from:
- Wholesome hot main meals (including vegetarian and vegan options)
- A vibrant, chilled salad bar
- Freshly baked breads
We take pupil safety seriously. Harrison operates under a strict Food Allergy Policy, and we maintain a nut-aware environment across our catering operations to ensure the safety of pupils with severe allergies.
Every dish is nutritionally balanced to support steady energy levels throughout the day. By focusing on complex carbohydrates, lean proteins and avoiding hidden sugars, we help our pupils maintain consistent concentration in the classroom. Through Harrison’s Eat Well Live Well programme, Thomas’s children are provided the very best fuel to thrive.
